Thursday 4 July 2013

6th Annual Ontario Wine Fair this Saturday!!!

I'm certainly excited, folks, as we've confirmed 18 wineries, including: Calamus Estates, Casa Dea Winery, Norman Hardie, Charles Baker Wines, Sandbanks, The Grange of PEC, Stanners Vineyard, Rosewood Estates, Pondview Winery, Flat Rock Cellars, Stratus Winery, Karlo Estates, Sprucewood Shores, Lacey Estates, Palatine Hills, Vineland Estates, Keint-He Winery, and Southbrook Estates!

We have a selection of almost 30 cheeses from a dozen local artisan cheesemakers (list below) for you to enjoy alongside your bounty of premium VQA.

Remember top vote on your favs so that the winemakers may receive the recognition they deserve!

Get your last minute tickets by hitting the "Ontario Wine Fair" TAB above - you know you want to ;)

Regards;

Jeremy Day
aka Wine Geek

Our Cheese Makers


Monforte Dairy
Based in Stratford, Ruth Klahsen is a veteran chef, passionate about creativity in the use of astonishingly good milk supplied by local sheppards of sheep and goat.
Thornloe Dairy
Thornloe Cheese is a 100% Canadian, 100% farmer-owned company producing cutting edge unpasteurized goat, blue, bloomy rind and Morbier line cheeses.
 
Fifth Town Artisan Cheese
Champions of the environment and socially responsible, using fresh, locally produced goat and sheep milk. Fifth Town integrates traditional methods and ethics with contemporary tastes and local terroir.
Ewenity Dairy
A co-operative of Ontario farmers who craft yogurt, cheeses and ice cream from their sheepsmilk, focusing on allowing natural flavours and textures to unfold and develop.
Upper Canada Cheese Co.
Premium artisanal cheeses from the milk of Guernsey cows, expressing the unique terroir of the Niagara Escarpment World Biosphere region with rich milk and the talents of our cheesemakers.
Glengarry Fine Cheese
Located in Eastern Ontario just north of the village of Lancaster, Glengarry specializes in gourmet cheeses made from local cow's milk to exacting standards of care, resulting in cheeses of exceptional quality.
Ivanhoe Cheese
Award-winning artisan Cheddars, Goudas and Swiss using ageing and smoking for a flavoured cheese experience.
Jensen Cheese
A third generation family tradition established by Master Cheesemaker Arne Jensen. Each cheese has been made with the utmost care and attention to guarantee the texture and flavour are at their best. 
Sunshine Pantry
Offering artisan meat, cheese, and antipasto, sunshine pantry is a chef with a passion for creating old-world delights using exceptional local ingredients.

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